What to see

We are surrounded by rocky outcrops shaped by the action of wind, rain, ice, and temperature changes over millennia, creating peculiar structures that stand out in the landscape.

At the end of the route, a berrocal stands out: a set of large rounded rocks shaped by erosion. A singular landscape, unchanged for centuries, ideal for observation and imagination.

At this starting point, the Mediterranean woodland takes center stage, with the holm oak as the main actor, but with an important presence of aromatic undergrowth species

We begin the route on the outskirts of Aldeagordillo, a small rural settlement that still preserves its traditional essence, representative of Ávila’s rural heritage

This ash grove has a low density of trees, allowing the presence of various species on the edges and clearings of the stand such as hawthorns, blackthorns or brambles.

Extensive livestock farming, especially cattle, has shaped the landscape for centuries with low-impact systems that use natural resources sustainably

We come across a series of constructions intended to serve the agricultural and livestock uses that have developed in this area for decades.

These granite formations, increasingly present since the beginning of the route, are called berrocales and are an example of granite relief shaped by long-term geological processes

This rural environment has been shaped over the centuries by human activity, yet it preserves features characteristic of Mediterranean ecosystems.

The old railway halt, a vestige of a network once key for transporting goods and people, reminds us of the importance of the railway in rural areas

We are in an environment of great ecological value: an important colony of storks and grey herons, which have found refuge in this stone pine grove and which currently holds the maximum possible number of nests.

At the end of the route, a stand of stone pines stands out, once exploited and now partly deteriorated, hosting various bird species, especially nests of booted eagles.

The Adaja River is the backbone of this space, and around it one of the most biodiverse ecosystems found in the city and its surroundings thrives.

El Soto is the great green lung of the city. In this initial area, a great mix of tree species stands out, with the native species that we will find throughout the entire space combining.

In this area near the river, green, fresh, and sometimes flooded environments thrive, offering a perfect habitat for birds in search of food

The Adaja River is the backbone of this space, and around it one of the most biodiverse ecosystems found in the city and its surroundings thrives.

In this final stretch, the holm oak forest regains prominence, with large specimens that have stood for centuries. Some serve as vantage points for birds to watch over their hunting grounds or build their nests.

At this point, we leave the path slightly to reach a natural balcony that allows us to contemplate the dehesas of Gansino and Aldeagordillo and the rest of the valley

We are now in the surroundings of the Caserío de las Encinas, a group of rural buildings that reflects the traditional way of life linked to agriculture and livestock

We are in an area of great natural richness: to the north, holm oak groves with Mediterranean scrub species and mushrooms such as Ganoderma lucidum; to the south, riparian forest and biodiverse pastures.

This structure is one of the most remarkable Neolithic remains on the central plateau. It consists of a polygonal funerary chamber, delimited by large granite slabs that formed the walls of the tomb

This environment is made up of traditional crops such as barley and wheat, alternated with grazing lands, along with fallow or uncultivated fields, which are very interesting for the biological communities they host.

In this section, we cross a denser and better-preserved holm oak forest, a true refuge of biodiversity and a living example of the Mediterranean ecosystem in its most mature state

This ecosystem arises as a result of the modification of the environment after years of livestock exploitation and is characterized by the interspersed presence of open pasture areas with other plots of old crops.

This area stands out as the only one with accumulated water along almost the entire route, making it a key refuge for wildlife, especially in summer.